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Category Archives: Food and Nutrition

How Technology Is Changing The Way We Eat

[email protected]: “It has never been a more exciting time to be a foodie — nor a more challenging time to be a restaurateur. Diners are enjoying the latest food trends, whether it is farm-to-table cuisines, craft beers, food halls or ordering from UberEATS. But for restaurateurs, the pressure to keep up can be daunting. Damian Mogavero put chefs together with techies to create a restaurant analytics software company that helps restaurants run more efficiently. His clients include Gordon Ramsay, Guy Fieri, Daniel Boulud, Danny Meyer, Giada De Laurentiis, and others. He wrote a book about the restaurant industry’s ‘new guard’ – those who embrace data analytics as they adapt to new trends. They’re radically different from traditional restaurateurs who run their eateries largely on gut instinct. Mogavero talked about his book, The Underground Culinary Tour: How the New Metrics of Today’s Top Restaurants Are Transforming How America Eats, on the [email protected] Show on SiriusXM’s channel 111.”

40 Largest U.S. Cities Get a Health Rating

“Healthy city living is about more than eliminating food deserts and boosting access to healthcare. It also means the ability to safely ride your bike down the street, breathe clean air and not have to choose between paying the rent or buying dinner. A two-year analysis from Maryland-based de Beaumont Foundation’s CityHealth project sized up… Continue Reading

Food Safety: A National Strategy Is Needed to Address Fragmentation in Federal Oversight

Food Safety: A National Strategy Is Needed to Address Fragmentation in Federal Oversight, GAO-17-74: Published: Jan 13, 2017. Publicly Released: Feb 13, 2017: “Although the U.S. food supply is generally considered safe, foodborne illness remains a costly, common public health problem. The safety and quality of the food supply is governed by a system administered… Continue Reading

24/7 Wall St – 20 Groceries Driving Up Your Bill the Most

“…To determine which items are driving up grocery bills the most, 24/7 Wall St. analyzed changes in the Consumer Price Index from 2006 to 2016 for over 300 foods and frequently purchased consumer items with data from the Bureau of Labor Statistics. Definitions of food items also came from the BLS. To avoid repetition, we… Continue Reading

Research – Basic Facts about Low-Income Children in America

National Center for Children in Poverty Report January 2017 – “Among all children under 18 years in the U.S., 43 percent live in low-income families and 21 percent—approximately one in five—lives in a poor family. This means that children are overrepresented among our nation’s poor; they represent 23 percent of the population but comprise 33… Continue Reading

Advocacy groups challenge Trump regulatory rollback order

Follow up to previous posting – Executive Order on Reducing Regulation and Controlling Regulatory Costs – via the National Resources Defense Council – “The order goes beyond the president’s authority under the Constitution, rewriting laws by personal fiat rather than through a constitutional process. It would require federal agencies to violate both their legal obligations to… Continue Reading

FedWeb.com – How America Raises and Spends $4 Trillion per Year

FedWed.com: “As General Counsel at the Senate Finance Committee, I had the good fortune to be present when our Chairman, Senator Daniel Patrick Moynihan, famously said “everyone is entitled to his own opinion, but not his own facts.” One of the great ironies of the Information Age is that the volume of information we receive… Continue Reading

GPO Begins Digital Release Of Historical Federal Register, 1990-1994 Available Today

“The U.S. Government Publishing Office (GPO) and the National Archives’ Office of the Federal Register (OFR) start the digital release of historic issues of the Federal Register with issues from 1990-1994. The complete collection of 1990s Federal Registers are now available digitally on GPO’s govinfo. This project will digitize a total of 14,587 individual issues,… Continue Reading

2015 American Housing Survey Statistics for Selected Metropolitan Areas

“This release of statistics from the 2015 American Housing Survey includes summary tables for the 15 largest metropolitan areas and 10 additional metropolitan areas.  The 2015 American Housing Survey examined many characteristics, including: Housing costs for owners and renters. Remodeling and repair frequency. Reasons for moving. Additionally, the latest survey data provide statistics about: Food… Continue Reading

Report – Food security outcomes deteriorate as Yemen conflict instigates famine

Via The Famine Early Warning Systems Network: “Conflict in Yemen is the primary driver of the largest food security emergency in the world, with 7 to 10 million people in Crisis (IPC Phase 3), or worse, and in need of urgent humanitarian assistance. Of this total, at least two million people are in Emergency (IPC… Continue Reading

Pew – Animal Drug Companies Fulfill Commitment to Change Antibiotic Labels

Pew Charitable Trusts: “The Food and Drug Administration announced an important milestone today in efforts to ensure that antibiotics are used responsibly in food animals. The agency said that all affected companies have voluntarily complied with Guidance for Industry #213 that called for them to make two key modifications to the labels of medically important… Continue Reading

CRS – The Federal Food Safety System: A Primer

Via FAS – The Federal Food Safety System: A Primer. Renée Johnson, Specialist in Agricultural Policy, December 16, 2016. “Numerous federal, state, and local agencies share responsibilities for regulating the safety of the U.S. food supply. Federal responsibility for food safety rests primarily with the Food and Drug Administration (FDA) and the U.S. Department of… Continue Reading