Category «Food and Nutrition»

USDA Organic Survey 2014

“The 2014 Organic Survey is a Census Special Study conducted by the U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) in conjunction with USDA’s Risk Management Agency (RMA). This is the third organic production and practices survey NASS has conducted on the national level; the previous data collection efforts were the 2011 Certified …

Subjects: Economy, Food and Nutrition, Government Documents, Poverty

2012 Economic Census Subject Series: Accommodation and Food Services – ZIP Code Statistics

“This release contains a data file on the accommodation and food services sector for the entire United States. These statistics are limited to a count of the establishments in each industry by sales-size range of establishments. These ZIP codes are reported by businesses or coded from addresses. They are not the ZIP Code Tabulation Areas …

Subjects: Economy, Food and Nutrition, Government Documents, Housing

Economist – Worldwide Cost of Living Report 2016

The Economist Intelligence Unit [reg req’d]: “The Worldwide Cost of Living is a twice yearly Economist Intelligence Unit survey that compares more than 400 individual prices across 160 products and services. These include food, drink, clothing, household supplies and personal care items, home rents, transport, utility bills, private schools, domestic help and recreational costs. The …

Subjects: Economy, Financial System, Food and Nutrition, Housing

Brookings – Twelve facts about food insecurity and SNAP

Diane Whitmore Schanzenbach, Lauren Bauer and Greg Nantz – “One in seven households was food insecure in 2014 – meaning that at some time during the year the household had difficulty providing enough food for all their members due to a lack of resources. To explore the persistent and troubling problem of hunger in America, …

Subjects: Economy, Financial System, Food and Nutrition, Government Documents, Poverty

Earth Day – April 22 – Earth Day Network

“Earth Day Network’s mission is to broaden and diversify the environmental movement worldwide and to mobilize it as the most effective vehicle to build a healthy, sustainable environment, address climate change, and protect the Earth for future generations. Growing out of the first Earth Day, Earth Day Network is the world’s largest recruiter to the …

Subjects: Economy, Education, Environmental Law, Financial System, Food and Nutrition, Government Documents, Legal Research, Legislation

Six of the Government’s Best Mobile Apps

“There’s an app for everything in this digital age, including hundreds developed by the federal government. Here are six apps that we found especially useful. Smart Traveler – Planning a trip out of the country this year? Smart Traveler by the State Department is great for all your trips abroad. Get the latest travel alerts …

Subjects: Climate Change, E-Government, Economy, Environmental Law, Financial System, Food and Nutrition, Government Documents, Health Care, Housing, Internet, Medicine

USDA Local Food Directories: National Farmers Market Directory

Updated April 15, 2016 – The Farmers Market Directory lists markets that feature two or more farm vendors selling agricultural products directly to customers at a common, recurrent physical location. Maintained by the Agricultural Marketing Service, the Directory is designed to provide customers with convenient access to information about farmers market listings to include: market …

Subjects: E-Government, Food and Nutrition, Government Documents, Search Engines

EWG’s 2016 Shopper’s Guide to Pesticides in Produce

“Nearly three-fourths of the 6,953 produce samples tested by the U.S. Department of Agriculture in 2014 contained pesticide residues – a surprising finding in the face of soaring consumer demand for food without synthetic chemicals. This year’s update of EWG’s Shopper’s Guide to Pesticides in Produce™ reports that USDA tests found a total 146 different …

Subjects: Economy, Environmental Law, Food and Nutrition, Government Documents, Health Care

Research debunks long standing dietary guidelines promoting use of vegetable oil over butter

“A research team led by scientists at the UNC School of Medicine and the National Institutes of Health has unearthed more evidence that casts doubt on the traditional “heart healthy” practice of replacing butter and other saturated fats with corn oil and other vegetable oils high in linoleic acid.The findings, reported today in the British …

Subjects: Food and Nutrition, Health Care, Knowledge Management, Medicine