Lifehacker: “I don’t mean to be alarmist, but you really need to stop throwing your coffee grounds away. Like, now. Do you know how wildly versatile they are? How many glorious, non-intuitive ways you can repurpose the remains of your morning cup of joe around your home, your garden—even your body? Their microbial, anti-inflammatory, and antioxidant properties, combined with natural odor-absorbency and rough texture make make them one of the most useful things you’ve ever tossed into the garbage. Give your grounds new life by repurposing them in one of these ingenious ways…”