GAO Report on Federal Oversight of Food Safety
Federal Oversight of Food Safety: High-Risk Designation Can Bring Needed Attention to Fragmented System, full text GAO-07-449T, and Highlights, February 8, 2007. “Each year, about 76 million people contract a foodborne illness in the United States; about 325,000 require hospitalization; and about 5,000 die. While the recent E. coli outbreaks highlighted the risks posed by …