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Global Farming on the front lines: How Ukraine’s farmers are dodging bombs to feed the world

Grid: “The country [Ukraine] is a major supplier of key staples — in particular corn, wheat and sunflower oil. Countries around Europe and beyond depend on the land long known as a “bread basket” of Europe; there were nearly 50,000 active farms across Ukraine prior to the war. In the most recent estimates, roughly 10 percent of Egypt’s domestic wheat supply came from Ukraine; in Indonesia, the figure was almost a third. All told, Ukraine accounts for roughly 16 percent of the world’s exports of corn, and around 10 percent of global wheat and barley. For sunflower oil, the figure is more than 40 percent. And as Grid has reported, war has interrupted these supplies. Now, the spring planting season — which begins during March and April — is unfolding against the backdrop of a Russian invasion. All of which means that the world is watching — not only the military movements of the war in Ukraine, but the movements of Yuriy Russu and the nation’s farmers as well. The question is critical for Ukraine and all those countries that depend on it: Can a nation plant and harvest its crops in the middle of a war?…”

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