Household Food Security in the United States in 2014
Household Food Security in the United States in 2014 by Alisha Coleman-Jensen, Matthew Rabbitt, Christian Gregory, and Anita Singh, USDA, Economic Research Report No. (ERR-194) 43 pp, September 2015 “An estimated 14.0 percent of American households were food insecure at least some time during the year in 2014, meaning they lacked access to enough food …