Human Rights, Technology, and Food
Bird, Robert C. and Cahoy, Daniel R., Human Rights, Technology, and Food: Coordinating Access and Innovation for 2050 and Beyond (March 29, 2014). Available at SSRN: http://ssrn.com/abstract=2420216 “The purpose of this article is to suggest a path to alleviating the enduring tension between the right to food and intellectual property rights holders, particularly patent holders, …